Nello’s Made Tomato Sauce History With Biodynamic Marinara

Nello’s Made Tomato Sauce History With Biodynamic Marinara
  • NEW! First ever U.S grown and U.S. crafted Nello’s Biodynamic Marinara Sauce Undiscovered Kitchen Digital Farmers Market for Artisan Food and Gifts

MAKING TOMATO SAUCE HISTORY! 

Nello’s *NEW* Heirloom Biodynamic Marinara is an innovative farm to table marinara sauce based on Nello’s principles of sustainability and pioneering spirit!

Their goal was to produce “the world’s most exceptional jarred tomato sauce in the U.S. out of N.C. soil and by N.C. hands” … and that’s EXACTLY what they’ve done!

WHAT MAKES NELLO’S SO SPECIAL:

Nello’s Biodynamic Marinara is the first ever U.S-grown, U.S. crafted Biodynamic® jarred tomato sauce on the market, created from Heirloom tomatoes, Genovese basil, and Italian purple garlic grown on the family-owned Whitted Bowers Farm. Their certified organic tomato paste is grown and prepared in the Central Valley of California by a cooperative of farmers. The certified single-origin Extra Virgin Olive Oil is sourced from Bari Olive Oil, a family-owned grove in Dinuba, California. Lastly, their sea salt is  sourced from North Carolina’s own Selina Naturally, purveyors of completely unrefined and unparalleled salts.

Naturally gluten free. Vegan. Non-GMO. No sugar added. Good source of Vitamin A, C, and also Lycopene.

Evona is a passionate foodie, entrepreneur and the founder of Undiscovered Kitchen, a digital farmer’s market for small batch, specialty foods! She loves discovering new foods from around the country and talking to the artisans who make them.


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