Author: Jessica Citronberg

7 Unique Recipes to Change the Way You Use Your Muffin Tin

7 Unique Recipes to Change the Way You Use Your Muffin Tin

A muffin tin should be in every kitchen because it’s actually a very versatile tool. Yes it can make muffins and cupcakes, but these seven recipes show how to get the most out of the muffin tin that may be stored away deep in your […]

7 Pickling Recipes To Make Use of Your Mason Jar

7 Pickling Recipes To Make Use of Your Mason Jar

These seven pickling recipes make great use of a mason jar and your pantry space. Each recipe is great for year round use, and is sure to spice up any plain dinner. There’s a lot you can do in mason jars these days. From cookies […]

Easiest and Quickest Recipe: Lemon Olive Oil Cake

Easiest and Quickest Recipe: Lemon Olive Oil Cake

Sure, this cake might sound a little strange, but it isn’t a hot recipe item for no good reason. Its distinctly fruity flavor is not overbearing, which makes it a nice casual dessert or the kind of after dinner treat you might serve to a […]

The Interesting History of Port Wine and What to Pair With It

The Interesting History of Port Wine and What to Pair With It

Port wine is a great drink to finish off the night. The history of how port wine is made is almost as complex as the depth of flavors. Port wine manages to fly under the radar in a world of pinots, cabernets, and rosés. Obviously […]

5 Simple Syrup Recipes to Get the Most Out of Fresh Summer Fruits

5 Simple Syrup Recipes to Get the Most Out of Fresh Summer Fruits

Amp up your average simple syrup with your favorite farmer’s market fruits. Summer is the perfect time to take advantage of your local farmer’s market. The smells are incredible. The fresh flowers, bread, and the fruit especially are overwhelming. Farmer’s market fruit is great on […]