Month: May 2015

The Undiscovered Kitchen Affiliate Program

The Undiscovered Kitchen Affiliate Program

Are you a passionate foodie who loves discovering unique local food companies, shopping small batch products and supporting local artisan food producers? Interested in introducing your audience to new products, the artisan’s who make them and directly supporting local food companies across the country? The Undiscovered […]

Summertime Favorite Dessert Recipes: Limoncello Zabaglione (Custard)

Summertime Favorite Dessert Recipes: Limoncello Zabaglione (Custard)

Searching for new dessert recipes? This refreshing summer dessert is just a few minutes away! Try this chilled limoncello zabaglione for a sweet and vibrant ending to your next meal.  You’ll love how easy it is to make…and to eat! Zabaglione, pronounced “zah-by-own-ay,” is a […]

DATES: How To Bake With Them & Delicious Dessert Recipes To Try!

DATES: How To Bake With Them & Delicious Dessert Recipes To Try!

Dates are the ultimate superfood! But let’s start at the beginning, what the heck is a date and more importantly, why should you care? To put it simply, these sweet and wrinkly little guys are an absolutely ESSENTIAL in your pantry because they have SO MANY creative uses – […]

Meet Mommy Go Run: Marathoner & SuperMom of Four!

Meet Mommy Go Run: Marathoner & SuperMom of Four!

Meet Amanda, mother of four and founder of the Mommy Go Run food and fitness blog, and Undiscovered Kitchen Ambassador! For Amanda, running has been her escape, ever since she quit her pack-a-day smoking habit back in 2012 (GO Amanda!). A month into her new addiction […]

Handmade NO EGG Pasta Dough Recipe (Vegan)

Handmade NO EGG Pasta Dough Recipe (Vegan)

With just 2 ingredients and some water, our recipe for fresh, hand-made pasta dough is easy and ideal for the first-time pasta maker.  And what’s even better?  You don’t need a pasta machine! Our pasta can be made with a few simple tools: A rolling […]

A Beginner’s Guide to Handmade Pasta Dough

A Beginner’s Guide to Handmade Pasta Dough

Curious about making your own fresh pasta dough, our Homemade Pasta Dough Introduction is the perfect way to get started and your expert guide on ingredients, techniques, and much more! AL DENTE YOUR WAY TO PERFECTION Pasta is famous for its al dente texture when eaten. Literally meaning […]

Handmade Orecchiette Pasta Recipe with Mushrooms, Sun-Dried Tomatoes and Pine Nuts!

Handmade Orecchiette Pasta Recipe with Mushrooms, Sun-Dried Tomatoes and Pine Nuts!

There’s no better way to enjoy freshly made pasta than with home made sauce!  We’ll show you how to prepare a delicious fresh orecchiette with a chunky vegetarian sauce using mushrooms and sun-dried tomatoes with the added flavor and zing of garlic in an olive oil base. Why orecchiette? […]