Month: April 2015

Startup Story: Kurt’z Kreations Signature Organic Sauces & Spices!

Startup Story: Kurt’z Kreations Signature Organic Sauces & Spices!

Developed by Kurt Zellerhoff, Kurt’z Kreations 100% organic, preservative and salt free Tripe ‘D’ signature sauces and spice blends were created to bring your food ALIVE! Ranging from mild to STUPID hot (Yes!) Kurt has created a diverse line of flavors and fire levels. Dip, Dump and Drizzle (there […]

Eat The World With The Hungary Buddha Without Leaving Your Kitchen!

Eat The World With The Hungary Buddha Without Leaving Your Kitchen!

Meet Chrissy, the adventurous and worldly foodie behind The Hungary Buddha Eats The World and Undiscovered Kitchen Ambassador! As you may have already guessed, Chrissy got her inspiration by traveling around the world exploring new cultures and cuisines and bringing them home to her kitchen! Chrissy’s […]

The Most Commonly Used Food Labels and Certifications And What They Mean!

The Most Commonly Used Food Labels and Certifications And What They Mean!

Food manufacturers are always excited to market their products with the variety of food labels and certifications in their arsenal – i.e., “gluten-free” and “organic.” Knowing what these terms really mean and what is required to use them will help you choose the product that’s right […]

Meet The Sports Performance and Wellness Coach Behind THYME For Summer!

Meet The Sports Performance and Wellness Coach Behind THYME For Summer!

Meet Summer, founder of Thyme For Summer, a fitness blog, and an Undiscovered Kitchen Ambassador! A self-described spontaneous & spirited personal trainer, Summer has turned her passion into a profession and personal blog! Summer is passionate about health and wellness and enjoys keeping fit, active and […]

Meet The Health and Fitness Fanatic Alicia Monae!

Meet The Health and Fitness Fanatic Alicia Monae!

Meet Alicia Woods, the energetic and driven creator of Alicia Monae Fitness and Undiscovered Kitchen Ambassador! Having been overweight for most of her childhood, Alicia experienced bullying from an early age, which led to insecurities and depression. Somewhere along the way, she realized she wasn’t not living the life she […]

Tap Into Your Inner & Outer BADASS With Health Be A Hippie!

Tap Into Your Inner & Outer BADASS With Health Be A Hippie!

Meet Mary-Elizabeth aka “The Hippie” of Health Be A Hippie and Undiscovered Kitchen Ambassador – sharing her message: Eat whole. Live fit. Run free. Be you! Mary-Elizabeth is a self proclaimed foodie and aspiring writer who believes that achieving optimum physical wellness can lead to emotional […]

Meet The Prickly Pearl: Sophisticated With A Wild Side And A Craving For Cheese Fries

Meet The Prickly Pearl: Sophisticated With A Wild Side And A Craving For Cheese Fries

Meet Cindy, the fitness foodie behind The Prickly Pearl blog and Undiscovered Kitchen Ambassador! Cindy started with a running blog to help her stay motivated, but has since branched out into writing about her love of food, fashion and adventure. So where exactly did the […]

Meet Christiana from Spilling Coffee ‘N Dropping Things (But Always Grounded!)

Meet Christiana from Spilling Coffee ‘N Dropping Things (But Always Grounded!)

Meet Christiana, the always-busy but ever-grounded shining star behind Spilling Coffee ‘N Dropping Things and an Undiscovered Kitchen Ambassador! Christiana wears many hats and is constantly running around, but her anchor tattoo is a reminder to stay grounded in a busy world and to stay […]

Meet KatieLean, A Blog About Fitness, Nutrition And A Bit Of Everything Else!

Meet KatieLean, A Blog About Fitness, Nutrition And A Bit Of Everything Else!

Meet Katie, the creator of KatieLean, a blog about fitness, nutrition and a bit of evening else, as well as Undiscovered Kitchen Ambassador! Katie is currently studying nutrition and working toward becoming a Registered Dietician. On her blog Katie writes about health and fitness, her road races, products […]

Meet Terence, The Food Geek at Gluten Free Crumbley

Meet Terence, The Food Geek at Gluten Free Crumbley

Meet Terence, aka T.R., the owner, author and proud food geek behind Gluten Free Crumbley. T.R. experienced several issues growing up including acne, indigestion, exhaustion and stomach ulcers as early as middle school. He began learning how to cook and experimenting with recipes in college […]

Meet Our Undiscovered Kitchen Ambassadors!

Meet Our Undiscovered Kitchen Ambassadors!

Meet our diverse and energetic Undiscovered Kitchen community of ambassadors! We’re psyched to work with this amazing team of food and fitness fanatics to help us expand our mission to support and EMPOWER artisan food makers across the country! Interested in joining our community? Apply […]

Ranch Cookie Inspires YOU To Make An Impact!

Ranch Cookie Inspires YOU To Make An Impact!

Meet Hilary, creator of Ranch Cookie blog and Undiscovered Kitchen Ambassador, spreading her message that “life is too short to be anything but healthy!” Hilary has always had a love for athletics (like college soccer!) but more recently, she has found her love for living a healthy lifestyle, creating […]

Paleo Cooking 101: Fats, Oils and Sugar

Paleo Cooking 101: Fats, Oils and Sugar

The paleo diet and lifestyle avoids processed and refined foods including grains, beans, artificial/refined sugars, and most pasteurized dairy products focusing instead on fresh vegetables, juicy fruits, and protein-rich eggs, meats, and nuts. Inspired, we’ve put together a guide to getting started – Paleo Cooking 101: Fats, […]

The Ultimate Paleo Brunch Menu Recipes!

The Ultimate Paleo Brunch Menu Recipes!

Let’s be honest, one of the best things to do on the weekends is get together with friends and family and “brunch” (Yes, officially used as a verb!) We’ve put together the ULTIMATE Paleo Brunch Menu with 4 hearty and delicious recipes using unique ingredients and techniques […]

Paleo Recipes: Sweet Potato & Sausage Hash with Baked Egg

Paleo Recipes: Sweet Potato & Sausage Hash with Baked Egg

Searching for Paleo Recipes? This dish is a hearty comfort food dish and a delicious start to any brunch menu. Not feeling hash? You can chop the sweet potatoes into small cubes instead! Because the chunks will be bigger bigger, you’ll have to bake them […]

RECIPE: Paleo Leftover Mash With Fried Egg with Parsnip Puree, Sausage & Chard

RECIPE: Paleo Leftover Mash With Fried Egg with Parsnip Puree, Sausage & Chard

Feeling overwhelmed by the idea of brunch leftovers? Get creative and prepare a fantastic breakfast TWO days in a row with our Leftover Mash! This recipe utilizes parsnip puree, Swiss chard greens, and sausage! [Tweet “RECIPE: Paleo Leftover Mash With Fried Egg with Parsnip Puree, […]

PALEO RECIPES: Crust–Less Vegetable Quiche

PALEO RECIPES: Crust–Less Vegetable Quiche

This is one of best paleo recipes out there! This quiche is both dairy and gluten free and the perfect casserole to feed a crowd of hungry paleo people for brunch. Replace zucchini and carrots with your own medley of favorite vegetables like mushroom, peppers, […]

RECIPE: Paleo Roasted Beet and Arugula Salad with Honey Toasted Pecans

RECIPE: Paleo Roasted Beet and Arugula Salad with Honey Toasted Pecans

Red beets are an intensely flavored root vegetable with a deep, strong, reddish purple color. This rich color is from betacyanin, a phytochemical that contributes red to violet pigments. Be warned…beets tend to bleed – those beautiful pigments will be all over your hands while […]

RECIPE: Paleo Fresh Brussels Sprout and Apple Slaw

RECIPE: Paleo Fresh Brussels Sprout and Apple Slaw

For a fresh interpretation of a typical roasted Brussels sprouts dish, serve this unique slaw! Surprising as it may be, Brussels sprouts are fantastic raw! They have a great crunch and a wonderful taste that pairs well with apples and homemade vinaigrette. This is best […]

RECIPE: Paleo Fresh Radishes with Sea Salt, Butter, and Rustic Puree de Fines Herbs

RECIPE: Paleo Fresh Radishes with Sea Salt, Butter, and Rustic Puree de Fines Herbs

One of the best ways to welcome the spring season is to offer guests a revitalizing appetizer that pays homage to the freshest of ingredients. Enjoy the crisp, slightly peppery, and refreshing qualities of fresh radishes combined with a smear of high quality butter, sea […]

RECIPE: Paleo Wilted Swiss Chard

RECIPE: Paleo Wilted Swiss Chard

This is an easy, quick side dish that will go perfectly with your main course. Not a Swiss Chard fan? You can use any fresh greens that are available. Broccoli rabe, beet greens, kale, spinach, and collard green can all be easily substituted. PALEO WILTED […]

RECIPE: Paleo Rosemary-Infused Parsnip Puree

RECIPE: Paleo Rosemary-Infused Parsnip Puree

Perfectly thick and creamy, parsnip puree is ideal for capturing all the mouth-watering juices from a dinner roast: lamb, ham or beef. While rosemary is a lovely aromatic for this dish, feel free to use other woody herbs like thyme or sage to infuse into the […]

RECIPE: Paleo Maple Glazed Peppercorn Bacon

RECIPE: Paleo Maple Glazed Peppercorn Bacon

Of course bacon can be a side dish! Lightly glazed in maple syrup and dusted with freshly cracked peppercorn, this bacon is the ULTIMATE paleo palate pleaser. Sticky, salty, savory, sweet, peppery…you might just want to hide these for yourself. PALEO MAPLE GLAZED PEPPERCORN BACON YIELD: 4-6 […]

RECIPE: Paleo Coconut Macaroons

RECIPE: Paleo Coconut Macaroons

These macaroons are a bite-sized sweet treat that will definitely please the coconut lovers in the group! When baking, the outer edge and bottoms of the cookies become golden brown and toasty, while the interior remains soft and delicate. Enjoy these coconut clouds of happiness […]

RECIPE: Paleo Honey Lime Curd

RECIPE: Paleo Honey Lime Curd

Lime curd (for example, this is a creamy, sweet-tart perfection, but often has too much refined sugar added to it. This paleo-fied recipe includes just ¼ cup of honey with a full, fresh and delightfully mouth-puckering citrus flavor. With a few simple steps, this curd is […]

RECIPE: Paleo Peach and Blueberry Nut Cobbler

RECIPE: Paleo Peach and Blueberry Nut Cobbler

Perfect to feed a large crowd, this rustic fruit and nut cobbler is prepared in a casserole dish and is meant to be served by the warm, heaping spoonful. Feel free to use your favorite fruits and nuts. Blackberries and plums with a few teaspoons […]

RECIPE: Paleo Carrot Cake with Coconut Whipped Cream Frosting

RECIPE: Paleo Carrot Cake with Coconut Whipped Cream Frosting

There’s no need for the paleo diet to leave behind this classic! Using a base of almond flour, this carrot cake is a healthy and low sugar option that will cure your sweet tooth craving. Because almond flour provides such a moist and delicate crumb, […]

RECIPE: Paleo Poached Eggs with Quick–Sautéed Asparagus and Crispy Prosciutto

RECIPE: Paleo Poached Eggs with Quick–Sautéed Asparagus and Crispy Prosciutto

Tired of plain-Jane hard-boiled eggs? Have some fun this year and give poached eggs a try in your kitchen. You won’t be able to dye them hot pink and green, but what they lack in colorful paint they’ll make up for in delicious flavor and […]