Month: March 2014

STARTUP STORY: Qs Nuts is Family Owned and Operated

STARTUP STORY: Qs Nuts is Family Owned and Operated

Q’s Nuts is a small family-owned & operated artisan nut company in Somerville, MA started by husband and wife team, Beth and Brian “Q” Quinn. It was founded on the philosophy that wholesome ingredients, a love of good food, and a passion for the kitchen […]

STARTUP STORY: Seven Sundays Makes All Natural Gourmet Muesli

STARTUP STORY: Seven Sundays Makes All Natural Gourmet Muesli

Seven Sundays is an all natural gourmet muesli company out of Minneapolis, MN that we first met at the Winter Fancy Food Festival in San Francisco January 2014. They’re #mueslionamission to promote healthy and enjoyable morning routines so that more people start their day feeling relaxed, energized […]

STARTUP STORY: FIRE CIDER “CURE-ALL” HEALTHY TONIC

STARTUP STORY: FIRE CIDER “CURE-ALL” HEALTHY TONIC

This all-natural Fire Cider is the perfect remedy to fight colds and help your overall health. Learn about the works behind this healthy tonic from the founders themselves! Fire Cider is an all-natural healthy tonic, organic herbal remedy for cold and flu. We first discovered […]

STARTUP STORY: THE JAM STAND, AN ASSORTMENT OF JAMS

STARTUP STORY: THE JAM STAND, AN ASSORTMENT OF JAMS

The Jam Stand carries all assortments of Jams including chutneys and spreads. Packed with flavor that will leave you wanting more. Learn about how it started and their inspiration behind this creation. The Jam Stand is a Brooklyn based company that has all assortments of […]

STARTUP STORY: LU’S MARSHMALLOW AND TREATS

STARTUP STORY: LU’S MARSHMALLOW AND TREATS

Lu’s Treats specializes in making marshmallow, cookies and other sweet treats. They take the unconventional route to making their treats by adding ingredients like ginger, lavender and much more. Lu’s Treats, small batch confectioner and maker of marshmallow, caramels, cookies and treats from Somerville, MA. […]

STARTUP STORY: KEEP IT REAL FOOD CO BAKERY

STARTUP STORY: KEEP IT REAL FOOD CO BAKERY

Katie shares her story of what inspired her to start a bakery business. Read more to learn about her battles and how she overcame them. Keep It Real Food Company is a grain-free bakery and snack company in San Mateo, CA, originally founded in Seattle, Washington. We met […]

STARTUP STORY TEXAS TAMALE

STARTUP STORY TEXAS TAMALE

Find out how a stay-at-home mom went from an at home tamale business to opening her own restaurant. This story will not only inspire you but help you understand the amount of work that goes into owning your own business. The Texas Tamale Company has been making […]